Manual para el beneficiado del cacao / Juan Francisco Caballero Pérez, Carlos Hugo Avendaño Arrazate

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Material type: Text

TextSeries: Folleto para productores ; 29Publication details: México : INIFAP, 2014Description: 18 páginas : ilustraciones a color ; 22 cmISBN:

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Holdings
Item type	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
Libro	Loma Bonita	S539.5 A37 N29 2014 (Browse shelf(Opens below))		Ej. 1	Available		005478

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