Microbiología de los alimentos : manual de laboratorio / Ahmed E. Yousef, Carolyn Carlstrom
Material type: TextPublication details: Zaragoza, España : Acribia, [2006]Description: viii, 303 páginas : ilustracionesISBN:- 9788420010663
- Food microbiology. Español
- QR115 Y6818
Item type | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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Libro | Tuxtepec | QR115 Y6818 (Browse shelf(Opens below)) | Ej. 1 | Available | TX003788 |
Traducción de: Food microbiology