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Manual de laboratorio de ingenieria de alimentos / Gustavo V. Barbosa-Canovas, Li Ma, Blas Barletta ; traducido por Alberto Ibarz Ribas

By: Contributor(s): Material type: TextTextPublication details: Zaragoza, España : Acribia, 1997Description: 153 páginas : ilustracionesISBN:
  • 8420009121
Uniform titles:
  • Food engineering laboratory manual. Español
Subject(s): LOC classification:
  • TP372.5 .B37
Online resources:
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Item type Home library Call number Materials specified Copy number Status Date due Barcode
Libro Libro Tuxtepec TP372.5 .B37 (Browse shelf(Opens below)) Ej. 1 Available TX003784

Traduccion de: Food engineering laboratory manual

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