Bromatología : composición y propiedades de los alimentos / Eduardo Mendoza Martínez, María de la Concepción Calvo Carrillo, [directores]

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Material type: Text

TextSeries: McGraw-Hill. EducaciónPublication details: México, D.F. : McGraw-Hill Interamericana, c2010Description: xiv, 318 páginas : ilustraciones ; 27 cmISBN:

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Holdings
Item type	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
Libro	Tuxtepec	TX551 B76 2010 (Browse shelf(Opens below))		Ej. 1	Available		TX003364

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