Fish nutrition / Editado por John E. Halver, y Ronald W. Hardy

Contributor(s):

Material type: Text

TextPublication details: San Diego, Calif. : Academic Press, c2002Edition: 3a edDescription: xiv, 824 páginas : ilustraciones, fórmulas, gráficas, tablas ; 24 cmISBN:

0123196523

Subject(s):

Peces

LOC classification:

SH156 F57 2002

Online resources:

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Item type	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
Libro	Loma Bonita	SH156 F57 2002 (Browse shelf(Opens below))		Ej. 1	Available		002969

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Previous	SH155.5 B43 2010 Biotechnology and genetics in fisheries and aquaculture /	SH155.5 D86 2004 Aquaculture and fisheries biotechnology : genetic approaches /	SH155.6 M48 2009 Methods in reproductive aquaculture : marine and freshwater species /	SH156 F57 2002 Fish nutrition /	SH156 H46 1993 Nutrición de peces comerciales en estanques /	SH156 N88 2011 Nutrient requirements of fish and shrimp /	SH156 S83 1987 Principios fundamentales de la alimentación de los peces /	Next

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